Friday, May 17th, 2019
A collaboration between the Marilyn Magaram Center for Food Science, Nutrition and Dietetics and the Jennifer Diamond Cancer Foundation.
1:00 PM WELLNESS GARDEN and MEDITATION by Ashley Meier Susana Corona
1:45 PM PLANT-BASED DIET WORKSHOP A workshop on the benefits of a plant-based diet by a Registered Dietitian Nutritionist, Shely Salemnia, RDN and Talia Bondelli, DTR
2:00 PM COOKING FOR HEALTH Who wants to make sushi?! A handson cooking lesson led by Chef Sandi Lampert, MS, CCE
CHECK IN AT SEQUOIA HALL 112
REGISTER BY EMAIL OR PHONE AT: or (818) 677-3102